Read Pillsbury Best of the Bakeoff Cookbook 350 Recipes from Ameria Favorite Cooking Contest Pillsbury Company 9780517705742 Books

By Carey Massey on Saturday, May 4, 2019

Read Pillsbury Best of the Bakeoff Cookbook 350 Recipes from Ameria Favorite Cooking Contest Pillsbury Company 9780517705742 Books



Download As PDF : Pillsbury Best of the Bakeoff Cookbook 350 Recipes from Ameria Favorite Cooking Contest Pillsbury Company 9780517705742 Books

Download PDF Pillsbury Best of the Bakeoff Cookbook 350 Recipes from Ameria Favorite Cooking Contest Pillsbury Company 9780517705742 Books

The Pillsbury Bake-Off® Contests began the tradition of bringing great dishes to the American table.  Nearly fifty years, thirty-seven contests, and thousands of recipes later, the Bake-Off® Contest has grown to become the most beloved and anticipated cooking contest in the world.  PILLSBURY BEST OF THE BAKE-OFF® COOKBOOK 350 Recipes from America's Favorite Cooking Contest celebrates this amazing competition and the thousands of contestants who have participated in it over the years.

PILLSBURY BEST OF THE BAKE-OFF® COOKBOOK shares all of the ingredients that go into the contest itself prize-winning recipes, exciting culinary talent, and inspirational stories from the contestants themselves. These components, combined with more than 120 full-color photographs, 100 sidebars featuring helpful cooking tips, anecdotes about the contest, and ten profiles of previous contest winners including this year's million dollar winner, Kurt Wait make the book a true reflection of the Bake-Off® Contest.

With nine chapters ranging from Soups, Salads and Sandwiches to Coffee Cakes, Cookies and Bars, PILLSBURY BEST OF THE BAKE-OFF® COOKBOOK includes 350 of the grand-prize recipes (chosen from more than 3,500) from each of the thirty-seven contests -- the most comprehensive collection of prize-winning recipes ever published.  "The special thing about the Bake-Off® recipes is that they are a reflection of how Americans are living and eating," says Pillsbury.  "These are not recipes created by a master chef, or the thoughts of a single company, but are the accumulated wisdom and experience of thousands of cooks who live real lives."

The "best of the best" recipes, gathered from cooks around the country, reveal a true sense of Americana.  "The Bake-Off® Contest is an American institution.  It is an achievement of national stature, accomplished by real, average Americans who have won in an absolutely upright, thorough, and principled contest," says Pillsbury.  The million dollar recipe from the 1996 Bake-Off® Contest, Macadamia Fudge Torte, is included as well as hundreds of other mouthwatering winning recipes, savory and sweet, that range from Cookie Dough Brownies and Choco-Nut Sweet Treats to Savory Mashed Potato Pie and Southwest Tortellini Chowder.

The cooking contest's splendid history is almost as appealing as the recipes themselves. From learning the rules, understanding the judging process, and making long-lasting friendships to entering the hall to "When the Saints Go Marching In," and, finally, awaiting the announcement of the winner, we learn everything there is to know about this cooking contest, and we share with the contestants their emotions and the fond memories they have of being a prize winner at the Pillsbury Bake-Off® Contest.

Read Pillsbury Best of the Bakeoff Cookbook 350 Recipes from Ameria Favorite Cooking Contest Pillsbury Company 9780517705742 Books


"What a fun cookbook! It is filled with delicious easy recipes and interesting stories behind the recipes. I purchased this book years ago and wanted to give my brother a copy. Unfortunately it was out of print, but found it from a seller on Amazon. One of my favorite cookbooks."

Product details

  • Series Pillsbury
  • Paperback 352 pages
  • Publisher Clarkson Potter (October 1, 1996)
  • Language English
  • ISBN-10 0517705745

Read Pillsbury Best of the Bakeoff Cookbook 350 Recipes from Ameria Favorite Cooking Contest Pillsbury Company 9780517705742 Books

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Pillsbury Best of the Bakeoff Cookbook 350 Recipes from Ameria Favorite Cooking Contest Pillsbury Company 9780517705742 Books Reviews :


Pillsbury Best of the Bakeoff Cookbook 350 Recipes from Ameria Favorite Cooking Contest Pillsbury Company 9780517705742 Books Reviews


  • Looking to update an old Pillsbury "Best of the Bake-Off" cookbook, I ordered this one expecting something like the old one but with new recipes. Boy, was I disappointed! Most of the recipes call for boxed cake mix, refrigerated rolls and biscuits, dry salad dressing mix, boxed pudding, whipped topping, and the penultimate of disgusting - canned soup! This is more of an assembly book than a cook book, as you are using pre-made, processed foods. I suppose you can substitute homemade items for some of the processed ones, but if you have to do that why use this book to begin with? Just get a better cookbook.

    In hindsight perhaps I should not be surprised as it is a Pillsbury book, but the older version I have, also by Pillsbury, was not this way at all. Those recipes were all scratch baking and cooking.
  • Over the years I have often turned to Pillsbury Bake-Off recipes for innovative appetizers, meals and desserts. I was happily surprised to discover that this cookbook, of over 350 award-winning recipes from the Bake-Off contests, had been published. I bought it recently and have not been disappointed.
    It is true that many of the recipes call for prepackaged or convenience foods. However, the time saved in preparation and the wonderful tasting results prove that, sometimes, the ends justify the means.
    Some of my favorites include Corn and Pumpkin Soup with Jalapeno Pesto, White Chile with Salsa Verde, Creamy Spinach and Tortellini; Grilled Chicken and Mango Corn Salad, Crafty Crescent Lasagna, Salsa Couscous Chicken, California Casserole, Chewy Peanut Brownie Bars, Lemon Meringue Dessert Squares...and I could go on and on.
    The photographs are beautiful and illustrate the finished product, as well as provide some attractive serving ideas. The step-by-step instructions are easy to follow. "Best Of The Bake-Off" also provides a hands-on history of the evolution of American cooking over the last 50+ years, with short spotlight stories about many of the Bake-Off winners. This fun and easy-to-use cookbook is, in and of itself, a real prize-winner!!
    JANA
  • I am covered with flour, my hands are greasy with butter and I reek of vanilla!!! Great cookbook, so glad I bought it, it has a ton of recipes so there are plenty for any home cook to use from appetizers to desserts!!
  • What a fun cookbook! It is filled with delicious easy recipes and interesting stories behind the recipes. I purchased this book years ago and wanted to give my brother a copy. Unfortunately it was out of print, but found it from a seller on . One of my favorite cookbooks.
  • There is a page torn out of the book. I don’t mind a little damage, but I bought this book because it is an old favorite cookbook. It’s very disappointing to be missing a page.
  • I made the Banana Crunch cake included in this cookbook and it was heavenly and is now my favorite cake. You can't go wrong with buying the cookbook. The seller got it to my quickly.
  • Beautifully assembled book; lets me get rid of 30 years accumulation of the 'little books'. My daughter was delighted by her windfall of all the little books. I'm delighted with the size and quality of the book;
  • I have two friends that own this and insisted I get this cookbook. Being a copy cat I did, and am I glad. It is almost a coffee table book, big and pretty, with yummy looking recipes, easy directions, and high altitude instructions as well.